Conductivity sensor Smartec CLD18

Brand: Endress+Hauser

Conductivity sensor Smartec CLD18

Brand: Endress+Hauser

Rust Automation & Controls, Endress+Hauser's exclusive USA representative in:
 CA CO HI MT   Parts of ID ND NV   UT WY

Lean Lean

Specs at a Glance

Process pressure:
13 bar abs up to 50 °C (188.5 psi up to 122 °F)
7.75 bar abs at 110 °C (112 psi at 230 °F)
6.0 bar abs at 130 °C for max. 60 minutes
(87 psi at 266 °F for max. 60 minutes)
Measuring range:
200 µS/cm to 1000 mS/cm
Cell constant k: 11.0 1/cm
Process temperature:
-10 °C to 110 °C (14 °F to 230 °F)
Sterilization: max. 130 °C at 6 bar abs up to 60 min
(Max. 266 °F at 87 psi up to 60 min)

Field of application

The Smartec CLD18 is an optimal solution for all applications in beverage plants where narrow pipes are used and toroidal measurements are used as a switching function. The fusion of transmitter and sensor ensures seamless operation, ease of use and offers a hygienic design that protects your products and processes from contamination. With fast and reliable CIP and the optional IO-Link protocol, the Smartec CLD18 ensures the overall equipment effectiveness (OEE) of your plant.

Features

  • The compact design allows installation in narrow pipes without obstructing the flow
  • Effortlessly integrates into your plant infrastructure with the optional IO-Link protocol
  • The product's unique hygienic design prevents contamination, has 3-A approval and complies with EG regulations 2023/2006 and 1935/2004
  • Designed for cleaning-in-place (CIP)

Specifications

Industry

  • Food & Beverage
  • Other industries

Product Family

  • Smartec

Conductivity

Application

  • Food and beverage industries

Characteristic

  • Specifically intended for use in beverage industry applications and especially suitable for:
  • Phase separation, control of CIP, concentration control, product monitoring, leakage monitoring

Measuring range

  • 200 µS/cm to 1000 mS/cm
  • Cell constant k: 11.0 1/cm

Measuring principle

  • Inductive conductivity measurement

Design

  • Hygienic design with FDA certified virgin PEEK

Material

  • Sensor: PEEK
  • Process connection 1.4435 (316L)
  • Seal: EPDM

Process temperature

  • -10 °C to 110 °C (14 °F to 230 °F)
  • Sterilization: max. 130 °C at 6 bar abs up to 60 min
  • (Max. 266 °F at 87 psi up to 60 min)

Process pressure

  • 13 bar abs up to 50 °C (188.5 psi up to 122 °F)
  • 7.75 bar abs at 110 °C (112 psi at 230 °F)
  • 6.0 bar abs at 130 °C for max. 60 minutes
  • (87 psi at 266 °F for max. 60 minutes)

Temperature sensor

  • Pt 1000 (class B)

Connection

  • Dairy pipe, aseptic-fitting DN40 and DN50, Clamp 2"
  • ISO 2852, SMS-2", Varivent N DN 40-125
  • Thread G1 1/2 SS, G1 1/2 PVC , Union nut 2 1/4 Inch PVC

Ingress protection

  • IP69

Output / communication

  • 0/4...20mA
  • IO-Link (option)

Additional certifications

  • 3A, FDA, EHEDG
  • EC Regulation No. 1935/2004
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