Ceragel CPS72
Brand: Endress+HauserCeragel CPS72
Brand: Endress+HauserSpecs at a Glance
Process temperature:
-15°C - 135°C
Measuring range:
-1500 mV - +1500 mV
Process pressure:
max. 16bar
Field of application
Ceragel CPS72 is the analog specialist for ORP measurement in sterile and hygienic applications. Its state-of-the-art gel is poison resistant and guarantees stable measurement even in flowing media or low conductivity. The sensor is sterilizable, autoclavable and non-toxic assuring highest safety of your products.
Hygienic and sterile applications:- Fermenters- Biotechnology- Life sciences- Food industry
Process technology and monitoring of processes with:- Quickly changing pH values- High proportion of electrode poisons such as H2S
With ATEX, FM, and CSA approval for application in hazardous areas
Features
- Suitable for CIP/SIP cleaning and autoclaving maintaining high accuracy
- Sensor resists strong acids and bases and high organic loads
- Certified biocompatibility, no cytotoxicity
- Free from animal-based materials and from acrylamide
Specifications
Brand
Industry
- Food & Beverage
- Life Science
Product Family
- Ceragel
ORP / Redox
Application
- - Hygienic and sterile applications - pharmaceuticals, biotechnology, fermenters, contaminating media.
Characteristic
- - Gel-compact-electrode with ceramic diaphragm - Platinum-cap - CIP/SIP and autoclavable - high accuracy
Measuring range
- -1500 mV - +1500 mV
Measuring principle
- - ceramic diaphragm - double chamber and double gel reference - platinum-ring
Material
- Glass electrode with ceramic diaphragm and platinum ring.
Dimension
- Diameter: 12 mm
- Shaft lengths: 120, 225, 360 mm
Process temperature
- -15°C - 135°C
Process pressure
- max. 16bar
Ex certification
- Simple operational device, no certification necessary.
Connection
- TOP68 connection head
Ingress protection
- IP68
Additional certifications
- Biocompatibility acc. ISO 10993-5 and USP (current version).
- TÜV certificate for pressure resistance up to 16 bar with triple overpressure safety.
- Biotechnology
- Fermenters
- Life Sciences
- Food Industry